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Ice Cream Poly-Clay Tutorial — Description
ORIGINAL LOCATION: [link]

Well, I thought I'd share more of my polymer clay knowledge with the world. I get frustrated when no one will share special techniques with me, so it's only fair that I share my most prized techniques with all of you. ^^

Oh, yeah, little warning about embossing powder--- it does really weird things in the oven, so you really will want to find something different if you want to make vanilla bean. I just started experimenting with it. Maybe I got the cheapy brand... *shrugs* The main thing about this tutorial is the texturing technique-- it really doesn't matter what kind of ice cream you decide to make. ^^

My tutorials:

Avocado Cane (Skinner Blend): [link]
Cake: [link]
Carrot: [link]
Corn on the Cob: [link]
Dumbledore: [link]
Human Feet: [link]
Human Hands: [link]
Key Lime Pie: [link]
Kiwi Cane: [link]
Milkshake: [link]
Orange Cane: [link]
Pea Pod: [link]
Peanut Butter and Jelly Sandwich: [link]
Pepperoni Pizza: [link]
TLS (Translucent Liquid Sculpey): [link]
Tomato: [link]
Treble Clef: [link]
Vanilla Bean Ice Cream: [link]